I guessed I have learnt to appreciate things more.
Today, went to make my IC.
Lucky the queue wasnt that long.
Then, went to Bugis to just eat a bit.
Learnt alot there.
I wasnt that hungry then, ordered beef noodles only.
It was really nice really.
The bowl had beansprouts, vegetables.
My maid, whom went with me ordered kway tiao mee.
When I saw the beansprouts, I realised the effort put in into the noodles.
The effort needed to pluck the beansprouts, the head of it.
And the effort to pluck the vegetables, and cutting it nicely.
And, for the first time, I saw the prawns peeled off.
By the owner of the stall.
Not many people would do that, really.
Learnt alot, really.
Appreciate things around you (:
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